2018 SNEC Annual Dinner
Gaetano’s Tavern on Main
38-40 North Main Street
Wallingford, CT 06492
The Southern New England Chapter’s Annual Dinner will take place on Saturday November 10, 2018 at Gaetano’s Tavern on Main in Wallingford, CT – Directions and Map Included
Gaetano’s Tavern on Main opened in February 2003 and features Italian/American pub cuisine.
Agenda: Election of Officers and Board of Directors for 2019
Comments by Chapter President Lynn McFarlin
Presentation of President’s Cup
2019 Proposed Officers and Board of Directors
Officers
Lynn McFarlin-President/Boat Show Chair & Registration Ed Dombroskas-Vice President
Bette Heinzman-Secretary/Raffle Chairperson Rob Bamberg-Treasurer
Board of Directors
Cliff McGuire-Logistics Liaison Gail Van Dine
Wes Van Dine Dan Ross
David McFarlin Lee Heinzman
Mike Sorensen Andrew Robb
Rob Sutton Rich Rosselli
Time: 6:00 p.m.
Cocktails and Appetizers (hot and cold)
Cash Bar
Dinner: 7:00 p.m.
Buffet consisting of:
Chicken Parmigiana-topped with marinara & melted mozzarella
Sole Almondine-with lemon, Chablis & slivered almonds
Rolled Roast Sirloin-served in au jus with horseradish cream sauce on side
Caesar Salad
Garlic Mashed Potatoes
Garden Vegetable Medley
Baked Ziti
Dessert: Ice Cream Cake Roll with Chocolate Sauce & Whipped Cream
Cost: $40.00 per person including gratuity
RSVP: By Friday November 2, 2018
Looking forward to seeing everyone on November 10th
Continued…….MAIL THIS PORTION WITH YOUR CHECK MADE PAYABLE TO SOUTHERN NEW ENGLAND CHAPTER
TO:
Rob Bamberg, Treasurer
218 Bedford Street
Unit 3F
Stamford, CT 06901
Email: r.bamberg@comcast.net
Attending will be: _______________________________________________
Number of Attendees_______________________________________________
Phone number (in case we need to contact you!) _________________________